D.O. Ca. Rioja
Lar de Paula Barrel Fermented Reserva 2016
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The red wine Lar de Paula Garnacha Limited Edition, elaborated with garnacha grape, with D.O. Rioja. Its vineyards have more than 80 years old and besides, the soils are limestone clay, in order to get an exellent wine with such variety of hues.
This wine is made in French & American oak barrels, a manual tracing is carried out for 15 days until the end of the alcoholic fermentation, then it goes to the French oak barrel, where the malolactic fermentation takes place. When it finishes, racks are carried out every 4 months for a year and the aging is completed, remaining in the bottle 12 months before its commercialization.